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Tag Archives: reciepe
An ingredient too far. We try it.
A couple of weeks ago a colleague of my daughters mentioned that she had been served at a hotel Smoked Butter, and how she had enjoyed it. When I first heard about it I was sceptical and I could see … Continue reading
Posted in bake, baking, Cooking, craft, Diy, food, Garden, heritage craft, heritagecraft, home, leisure, Uncategorized
Tagged baking, bread, Cooking, diy, education, food, food smoker, hobby, home, home.food, how to, leisure, present, reciepe, satchel, smoker, thomas greeen, tom green, wheelwright
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Is this an ingredient too far?
This weekend is a holiday weekend when I get an extra day to play and I think its time to fire up the smoker. If you have never read my blog before I built a smoker in the back garden … Continue reading
Now that’s so good
Last summer I built myself a wood fired bread oven in the garden, which is probably the best thing I have ever made, but the down side is that it’s in the garden, so we are dependant upon fine weather. … Continue reading
The Final Piece
For sometime now I have been trying to make the perfect Bacon Sandwich, and the way to do this as I see it,is to control as many of the ingredients as you can. Get that right and it has to work. … Continue reading
Is there a food God?
Every home cook will know that when you come to basic ingredients whatever you make at home, there is a factory made version, and its a balancing act as to wether its worth the effort making. A classic example of this … Continue reading
Posted in bake, baking, Cooking, craft, Diy, food, Garden, heritagecraft, hobby, home, leisure, Uncategorized, work
Tagged bacon, baking, Cooking, craft, diy, food, food smoker, heritagecraft, hobby, home, how to, leisure, reciepe, thomas greeen, thomas green, tom green, work
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How to Keep a Man Happy
For the last few weeks I have been building a bread oven, not to be confused with a pizza oven, in my back garden.Previous posts have chronicled the trials and tribulations, although if I am honest it wasn’t difficult but … Continue reading
The Duck becomes a swan
Another day off, don’t you love summer, and so another day working on my bread oven, It’s hard to imagine we have gone from a pile of bricks to this,and finally as you can see the structure is complete, with … Continue reading
cooking sauce or hair remover?
I have been making my own sauces for several years, it began when I started making my own bacon, when I wanted to do the whole thing, bacon, bread, and brown sauce, and I do have to say it was … Continue reading
Posted in Cooking, Diy, food, home
Tagged Cooking, food, leisure, reciepe, thomas green, thomas green tom green, work
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A tasty experiment
Last weekend was cold and miserable, not a time for working outside or in an unheated workshop, and my dearly beloved was busy so a perfect day for an experiment. In the Autumn we harvested our crop of apples, some we ate, … Continue reading
Was it worth it?
I do enjoy a good pickle, and better still a vinegar based sauce, my home made plum and ginger stir fry sauce in my mind is the stuff of legends, and a bacon sandwich made with home made bread, home … Continue reading
Posted in food, heritage craft, humour, Uncategorized
Tagged baking, education, food, food smoker, home, home.food, how to, male, pork, reciepe, smoker, work
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