-
Recent Posts
Recent Comments
Archives
- January 2021
- June 2020
- May 2020
- April 2020
- March 2020
- January 2020
- November 2019
- September 2019
- August 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
Like us on facebook
- Follow tomgreencraft.com on WordPress.com
RSS
Tag Archives: pork
Was it worth it?
I do enjoy a good pickle, and better still a vinegar based sauce, my home made plum and ginger stir fry sauce in my mind is the stuff of legends, and a bacon sandwich made with home made bread, home … Continue reading
Posted in food, heritage craft, humour, Uncategorized
Tagged baking, education, food, food smoker, home, home.food, how to, male, pork, reciepe, smoker, work
Leave a comment